Well, the bad news is that FoodBarcelona is going on temporary hiatus.
Don’t panic. I’ll be back in a few weeks.
The good news is that my already-erratic posting schedule is being interrupted by food-related activity: a new round of restaurant reviews for Fodor’s for inclusion in their guide to Barcelona. That means I’ll be exploring lots of new and not-so-new places, the best of which will appear on here at a later date. If you know of anywhere that I simply MUST review for next year’s edition then by all means let me know.
See you soon, and until then, bon profit!